Bread Sword 300mm by Fredrik Spåre Tableware We spend a lot of

We spend a lot of time using them throughout our daily lives

on a picnic or even a hiking trip you have a very nice set of knives for serving a aperitif

Performance wise this is already an amazing piece of work

I am pretty sure you would struggle to find another Honyaki blade forged in 1

Relatively tall compared to a Japanese Gyuto and ground workhorse for a stable cutting experience and a durable edge

Bread Sword 300mm by Fredrik Spåre Tableware We spend a lot ofThe MCX bread sword is designed with artisanal breads in mind. We are talking big loaves that your standard bread knife will be challenged by. Lets face it, thats the definition of good bread these days. We chose 270mm and 300mm as two sizes that will meet the demands of these large loaves and still feel comfortable on a home kitchen bench. The blade profile, with its sweeping curve makes short work of large loaves and makes it simple to cut nice even